Easy Cheese Danish

Wanted to try an easy breakfast this morning so I pulled this one up to try. Had it cooked and ready to eat in about 45 minutes. Original link for recipe can be found here


Ingredients

2 cans crescents rolls (I used pillsbury crescent roll sheets so I didn't have to pinch together)
1 pkg cream cheese
1/2 cup sugar
1/2 tsp vanilla extract
1 egg
1 egg white

Glaze

1/2 cup powdered sugar
1/2 tsp vanilla extract
2 T milk

Preheat your oven to 350 degrees. Grease 9x13 pan, I used pam. Beat cream cheese, sugar, vanilla extract, and 1 egg until smooth. Lay 1 pkg of crescent rolls down in the bottom of the pan and spread mixture on top. Lay last pkg of crescent rolls on top of mixture. Brush with egg white and bake for 30-35 minutes.

Side note

The original recipes calls for 2pkgs cream cheese, 1 cup sugar, 1 tsp vanilla extract and 1 egg for the filling but I found that cutting it in half was plenty filling. If you do decide to double it bake for 40-45 minutes.